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Legumes And Oil Seed Research


PROF. U. L. ARUNAH


The legumes and oilseeds research programme at the Institute for Agricultural Research Ahmadu Bello University (IAR/ABU) is focused on five mandate crops: Groundnut, Cowpea, Sunflower, Castor and Jatropha. The programme is responsible for the genetic and agronomic improvement as well as the dissemination of proven technologies for these crops, which play a major role in the food and economic security of both smallholder farmers who are the pivot of agricultural development of Nigeria and other countries with similar economies.

Mission

To develop and disseminate proven technologies for optimum productivity of Groundnut, Cowpea, Sunflower, Castor, and Jatropha.

 

Vision

To provide our stakeholders with technologies that will lead to improved livelihoods, food and nutritional security.

 

General overview

The goal of the research programme is to sustainably increase the productivity of the mandate crops for food and energy security, improve rural livelihoods and their resilience through a multidisciplinary research approach that is environmentally sustainable, socially acceptable and alleviates the poverty of Nigerians.

 

Specific Objectives:

The objectives of the legumes and oilseeds research programme at IAR/ABU are:

i)         To develop high-yielding breeding lines and varieties with resistance to major biotic and abiotic constraints (drought, pests, disease, soil fertility etc.), militating against the attainment of the genetic potentials of the above legume and oilseed crops.

 

ii)        To develop efficient and prudent cultural and management practices via nutritional, physiological and agronomic factors affecting the production of legumes and oilseed crops.

 

iii)     To ensure cost-efficient and labour saving, mechanical and chemical techniques and facilities for the production of legumes and oilseeds.

 

iv)     Seek to devise more effective, integrated pest and disease management strategies for improved production of the legume and oilseeds.

 

v)          To assess on-farm effectiveness of the technologies developed from the objectives stated above and to investigate and proffer solutions to the socio-economic constraints limiting the production of legumes and oilseed crops.

 

vi)               Research into the post-harvest technology of the legume and oilseed crops

 

vii)             Study any other problems related to the specified legumes and oilseeds.

 

viii)           Develop content for the production and dissemination of proven technologies.

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